A classic connoisseur’s distillate that never goes out of fashion, whiskey is not only reserved for noblemen. Traditionally matured in heavy oak barrels, the flavours range from sweet to bitter, light notes of aniseed and vanilla; the scent of cedar or salty coastal air to a deep smoky aroma – never failing to satisfy. No matter whether you’re a whiskey lover or just interested in trying something new, Andreas will be pleased to share his extensive knowledge with you.
While broadening his knowledge of whiskeys over the years, Andreas has also increased the selection of whiskies at the Hotel Bellevue. To date, his collection includes over 30 premium labels from around the world. Besides the well-known Scottish and Irish brands from the great whiskey nations, his distillates come from the USA, Canada, Japan and Austria – and even South Tyrol!